Amutha Roasted Urid Flour - 500 gram

Discover the authentic taste of South Indian cuisine with Amutha Roasted Urid Flour, a premium-quality ingredient for traditional recipes like dosa, idli, and vada. Packed with protein, fiber, and essential nutrients, this gluten-free flour is perfect for healthy and flavorful meals. Ideal for everyday cooking or special occasions.

Typical Dishes That Can Be Made

Amutha Roasted Urid Flour is a versatile ingredient used to prepare:

• Dosa – A savory rice and lentil pancake.
• Idli – Steamed rice and lentil cakes.
• Medu Vada – Crispy lentil fritters.
• Papadum – Thin, crispy lentil wafers.
• Murukku – A crunchy South Indian snack.

Ingredients :

• 100% Roasted Urid (Black Gram) Flour

Country of Origin :

• India

Nutritional Information (per 100g)

• Energy: 330 kcal
• Protein: 23 g
• Carbohydrates: 58 g
• Fat: 1.4 g
• Fiber: 18 g
• Sodium: 5 mg

Disclaimer :

Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.