TRS Barley Flour - 1kg

Explore the nutritional benefits of TRS Barley Flour, sourced from quality barley grains. This versatile, mild-flavored flour is perfect for baking breads, muffins, cookies, and thickening soups. A low-gluten alternative to wheat, it’s a healthier choice for wholesome meals. Elevate your dishes with TRS Barley Flour.

Typical Dishes Made with TRS Barley Flour

• Breads: Add a rustic touch to artisan loaves.
• Muffins and Cookies: Create healthier baked goods with a unique texture.
• Soups and Stews: Use as a thickening agent for a creamy consistency.
• Flatbreads: Make chapati, paratha, or other traditional recipes.
• Pancakes: Whip up fluffy, nutritious pancakes.

Ingredients : 

• 100% Barley Flour (Pure and Natural)

Country of Origin :

• India

Nutritional Information (Per 100g)

• Energy: 1459kJ / 349kcal
• Fat: 2.45g
  • of which saturates: 0g
• Carbohydrates: 73.06g
  • of which sugars: 0g
• Fibre: 7.3g
• Protein: 8.73g
• Salt: 0.040g

Disclaimer :

Although we strive to keep all product information accurate and updated, ingredients and dietary information may change due to regulatory updates. Please read the product label carefully before use and do not rely solely on the information provided on our website.